I got this off of the Food Network while I was on bedrest....
Easy Rating: ***easy
Cook Time: 20 min+
Serves: it depends how much pasta you eat
Categories: Dinner, Lunch
Ingredients:
1 lb pasta
3tbsp oil
3C. cherry tomatoes
1tsp salt
1/2 tsp pepper
1/2 C. basil (fresh)
8 oz mozzarella
In a large saucepan combine oil and garlic. Cook until garlic smells good. Add tomatoes, salt, and pepper. When tomatoes are soft, smash 'em. Add pasta, basil and cheese. Add pasta water until pasta is moist. When cheese is all melted, dig in.
Saturday, January 3, 2009
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